Delicious Ramen and Japanese specialities for SE1 and beyond.

Tokoton means “thoroughly” in Japanese and this is what we do.

We love to cook Ramen soup noodles, Donburi rice dishes, crunchy Karaage fried cauliflower and chicken, Gyosa dumplings and many other dishes.

More than half of our menu is vegan as we want you all to come together and enjoy good food made with skill, love and the freshest ingredients.

To keep you hydrated we serve a fine selection of Sake (rice wine) and Japanese beers as well as soft drinks and tea.

We are located at
25 Bartholomew Street
London SE1 4AL

Directions
We are now open on Sundays!
  • Ramen - Japanese Soup Noodles
  • Nasu with rice
  • Raddish with Miso
  • Nasu - Aubergine
  • Tsukemen
  • Gyoza - Japanese Dumplings
Ramen Special broth soup noodles
Classic Ramen Our signature chicken and pork broth Shoyu Ramen, served with Cha Siu pork, vegetables, Nori seaweed and half Ajitama egg
Classic Miso Ramen Chicken and pork broth Miso Ramen, served with Cha Siu pork, vegetables, Nori seaweed and half Ajitama egg
Creamy Miso Ramen (VG) Our original plant based creamy Miso broth kamen, served with Char Siu Tofu, vegetables and Nori seaweed
Spicy Creamy Miso Ramen (VG) Spicy Miso broth Ramen, served with Char Siu Tofu, vegetables and Nori seaweed
Kuromayu Black Ramen (VG) Creamy Miso broth Ramen with Japanese roasted garlic oil
Extra Toppings (for both Ramen and Donburi) Whole Ajitama egg, Cha siu pork, Ginger teriyaki tofu, Extra noodles, Nori seaweed
Donburi Rice bowl (served with salad on Japanese rice)
Cha Siu Pork Donburi Sliced Cha Siu pork
Chicken Karaage Donburi Japanese Karaage fried chicken
Dengaku Miso Donburi (VG) Aubergine and tofu with sweet Dengaku Miso sauce
Cauliflower Karaage Donburi (VG) Japanese style deep fried cauliflower
Side Dishes  
Classic Pork Gyoza (5pcs) Traditional Japanese grilled pork dumpling
Vegan Gyoza (5pcs) (VG) Chick pea and tofu dumpling
Chicken Karaage Authentic Japanese style deep fried chicken
Cauliflower Karaage (VG) Japanese style deep fried cauliflower
Age Nasu (VG) Deep fried aubergine with sweet Dengaku Miso sauce
Kara Uma Cabbage (VG) Cabbage cooked in our own chilli sauce recipe
Edamame (VG) Salted boiled edamame beans
Drinks
Sake
Plum wine, Hot Sake (Ozeki), Kikumasamune, Dassai, Sparkling Sake, Cloudy Sake
Beer
Sapporo (on tap), Asahi, Kirin
Soft Drinks
Water (sparkling/still), Cold Green Tea, Hot Green Tea, Hot Oolong Tea, Hot Mint Tea, Hot Camomile Tea, fizzy drinks

About us

We are 3 Japanese guys with a passion for finding ways of cooking simple, fresh and authentic food.
We want you all to enjoy so we offer every dish as a vegan version too.
Plus we like Sake.
So come and have a taste.

Tokoton Sign